Met up with relatives for grandpa's birthday at Ubin Seafood. A bit out of the way at Blk 27 Sin Ming Road. Location was beside some industrial estate and the restaurant itself used to be the industrial canteen before renovation. Wow...trust my aunt to find places like this everytime sia..
Anw food-wise, the usual stuff includes fish, crabs, kang kong....zi char style. Selling point was their crab bee hoon, but we did not order that. Went for the crispy pork knuckle instead which went very well with the deep mustardy sauce. Black pepper crab was ok to me...not really a fan of crabs so not sure how to rate it....i'm just happy if i can get to the meat...lol! The fish not very fresh though...and the crayfish tasted funny though it came in huge portions.
Surprisingly, the staff served dessert which was the yam paste with gingko nuts complimentary cos we had 3 tables and was a birthday celebration too. Dessert damn sweet liaoz...but the younger kids seem to like it.....oh well...everytime I go for family gatherings I'm always out of touch with my cousins de...but my aunts were quite interested in asking me abt my return from SEP so at least I had something to talk about instead of the usual "hi how are you / you have grown taller / you got gf" kinda conversation.
Found the foodie review here: http://www.hungrygowhere.com/singapore/ubin_seafood_sin_ming/
Should start asking my aunt still got what places to recommend to eat...hmmm.....
Tuesday, November 4, 2008
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